High-Protein Breakfast Cheesecake (with Plant-Based Version!) 🍰

This high-protein cheesecake is a dream come true—creamy, delicious, and packed with muscle-fuelling protein to keep you satisfied all morning. Plus, there’s a plant-based option for our vegan friends!

🐄 Regular

Ingredients (makes 1 serve):

• 2 Weetbix crushed
• 1/4 cup hot water or milk
• 1 tsp vanilla essence
• 100g (1/2 cup) plain High Protein Greek Yoghurt
• 30g (around 2 scoops) Clean Nutrition Whey Protein (we used Strawberry 🍓)
• 2-3 large strawberries
  

Nutrition Breakdown (Regular - with strawberries):

• 337 Calories
• 35.9g Protein
• 28.2g Carbohydrates
• 6.1g Fat
• 6g Fibre

🌱 Plant-Based

Ingredients (makes 1 serve):

• 2 Weetbix, crushed
• 1/4 cup hot water or plant-based milk
• 1 tsp vanilla essence
• 30g (around 2 heaped scoops) Clean Nutrition Fava Bean Protein (we used Salted Caramel 🍨)
• 1/2 cup unsweetened plant-based milk (Tip - use soy milk to make it higher in protein!)
• Half a large banana, sliced
• 100g Silken Tofu
  

Nutrition Breakdown (Plant-Based - with banana):

• 359.6 Calories
• 32.7g Protein
• 42.2g Carbohydrates
• 6.7g Fat
• 5.6g Fibre

Instructions (both)

1. Place crushed Weetbix in a glass dish or bowl and add hot water/ milk and vanilla - mash together with a large spoon and press into the base.
2. Regular - mix yoghurt + protein powder in a bowl or cup. Plant Based - blend silken tofu + milk + protein powder in blender.
3. Pour the mix over top of the Weetbix.
4. Top with sliced fruit.
5. Optional: Sprinkle with chopped Nothing Naughty Keto Chocolate (Yum! GF & VF 🍫) or drizzle with Nothing Naughty Fibre Syrup!

Smash your protein goals with Clean Nutrition's Protein Powder range 👊

🌱 Whey, Pea & Fava Bean Protein
💪 High-protein (17.2g - 23g)
🍫 Big flavours, minimal sugar
👌🏼 Low carbs & fat
🖤 Clean ingredients
🇳🇿 Made in NZ

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